Season to taste. Pour about 1-1/2 inches of fresh cold water into your pot. Your daily values may be higher or lower depending on your calorie needs. This boiled cabbage with bacon is a real family-pleaser. Add onion and garlic and cook in bacon grease until onion is soft and translucent, about 5 minutes. Pour the cream into the 150ml of stock set aside earlier and bring to the boil. 136 calories; protein 7.7g; carbohydrates 15.5g; fat 5.4g; cholesterol 13.6mg; sodium 329.1mg. Simmer for a few minutes, then whisk in the mustard and parsley. Nov 22, 2013 - Slow-simmered cabbage and bacon makes a delicious and easy side dish for any meal. Bring the water slowly to a boil, then cover and reduce the heat to medium-low. This is the way I like to eat and sometimes I add Soy Sauce. Just dice and cook the bacon and onions, chop the cabbage, and then simmer the dish for about 20 minutes in chicken broth or water. Add water and reduce heat to medium-low; cover and cook 30 minutes, stirring occasionally, until … My fiancé is very health and taste conscious and he said the flavor was incredible. Boiled Cabbage with Bacon . Allrecipes is part of the Meredith Food Group. Put cooked bacon on a paper towel or paper bag to absorb the excess oil. Simply boil the cabbage until tender and drizzle with butter, salt & pepper. Add onion and garlic and cook in bacon grease until onion is soft and translucent, about 5 minutes. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Reduce heat to low and simmer uncovered until cabbage is very tender, about 3 hours, adding more water as needed. Produce. Percent Daily Values are based on a 2,000 calorie diet. Bring to a boil over medium-high heat. If you like more of the savory cabbage flavor I would recommend omitting the vinegar. You can also shred by using a kitchen mandoline slicer or a food processor. Add more broth or water, as needed, and cook for about 5 to 10 minutes longer, or until the cabbage is tender. Dice the bacon strips into 1-inch pieces. No gift befits the food-obsessed people in your life like a cookbook. 4 to 5 potatoes, peeled and cubed . It doesn't need much to make it tasty, either. Just dice and cook the bacon and onions, chop the cabbage, and then simmer the dish for about 20 minutes in chicken broth or water. It will keep well for up to 3 or 4 days. Soak the bacon overnight in cold water. In Ireland, boiled bacon and cabbage is a domestic staple. Crumble it once it cools. this link is to an external site that may or may not meet accessibility guidelines. Set aside to infuse for 15 to 20 minutes. This classic Fried Cabbage With Bacon recipe is our go-to dish when we need a quick low carb side. With lid off of pot, simmer about 1 hour until cabbage is tender. The cabbage was tender and sweet (where'd that come from?) Reduce heat to low and simmer uncovered until cabbage is very tender, about 3 hours, … I used maple bacon and just loved this recipe. This basic boiled cabbage recipe calls for just four ingredients—cabbage, butter, salt, and pepper—and it cooks in about 20 minutes. Slow-simmered cabbage and bacon makes a delicious and easy side dish for any meal. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. For the cabbage, boil the cabbage in a pan of salted water for five minutes, or until tender, then drain. A good addition would be to use chicken broth instead of water. https://food52.com/recipes/34407-irish-boiled-bacon-and-cabbage Plan ahead, it takes hours to simmer. Add the chopped cabbage to the browned onions and add 1/2 cup of chicken broth. Stir thoroughly and put the lid on. Crecipe.com deliver fine selection of quality Boiled cabbage with bacon allrecipes.com recipes equipped with ratings, reviews and mixing tips. Very tasty! Cut the cabbage in slices to desired thickness. If possible, carefully remove all but a couple teaspoons of the bacon fat. Cooked about four hours used just a bit less bacon. Visit original page with recipe. This side dish is stupidly easy and wickedly cheap. Let it thaw in the fridge and use within a few days. Add the bacon grease, salt, and cabbage to the water and bring to a low … This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Full nutritional breakdown of the calories in Cabbage, cooked with bacon based on the calories and nutrition in each ingredient, including Cabbage, fresh, Wendy's Bacon (1 slice), Chicken Broth and the other ingredients in this recipe. Cabbage is packed with vitamins, nutrients, and tons of fiber and this recipe makes for a great side for any chicken, beef, or pork dish! Peel the onion and chop it coarsely; set aside. The recipe no special prep, either. Drain on a paper-towel lined plate to dry. Smoked bacon is sometimes used.. Cooked it for 3 hours and instead of regular bacon. This simple preparation of fried cabbage is a classic recipe that pairs green cabbage with bacon. I added the extras and had a SECOND SUPER MEAL! Learn how to make this classic winter warmer with recipes from around the world. Next, cut uncooked bacon into small bite size pieces. By using The Spruce Eats, you accept our, Turn Cabbage Into a Perfect Side Dish With These Recipes, Old-Fashioned Southern Tomato Gravy Recipe, Quick Shredded Brussels Sprouts With Bacon, Corned Beef Hash With Cabbage and Carrots, Simple Southern Mustard Greens with Bacon. Bring a large pot of salted water to a boil. Get it free when you sign up for our newsletter. This basic boiled cabbage recipe calls for just four ingredients—cabbage, butter, salt, and pepper—and it cooks in about 20 minutes. I don t add the flour and it tastes delicious! In a large pot, add enough water/broth to fill the pot half way. Give the dish extra color and nutrients by adding a cup or two of fresh, Instead of bacon, sauté the onion in 2 tablespoons of butter and then add diced. Slice bacon into ½ inch slices. So this recipe is very versatile. Reduce to a simmer and cook for 2-3 minutes. For a vegetarian version, replace the bacon with vegetarian bacon or omit the bacon and saute the onion in vegetable oil. When butter melts, add cabbage then water and sugar. Remove any scum that floats to the surface. Get one of our Boiled cabbage with bacon recipe and prepare delicious and healthy treat for your family or friends. Leave about 2 tablespoons of the bacon drippings in the pot. Reduce heat to medium and add the onion and garlic to the bacon fat … Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 years as a food writer. Return to the oven for another 10 to 15 minutes until the bacon is crispy and golden. Boiled cabbage without the bacon can be frozen for up to 10 months in a freezer container or bag. Drain well and toss in butter. To Cook the Cabbage: Place the cabbage in a saucepan and barely cover with some of the reserved cooking liquid. Add the chopped cabbage , water, broth, seasonings, and tomatoes to the bacon, garlic, and onions in the stock pot. S so easy to make it tasty, either with a roast but tell everyone it took forever that. Onion in vegetable oil a head of cabbage, olive oil I used bacon... It thaw in the pot boil until tender and drizzle with butter, salt & pepper lid off pot... Pairs great with potatoes inches of fresh cold water this step will take about 4 to minutes... 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